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Two New Rosh Hashanah Picture Books for 2026

 

TWO NEW PICTURE BOOKS FOR ROSH HASHANAH

 

 

 

THE SWEETEST ROSH HASHANAH
Written by Mara Bergman
Illustrated by Aura Lewis
(Candlewick Press; $18.99, Ages 4-7)

 

This feel-good picture book contains all the right elements (or should I say ingredients?) for the Rosh Hashanah holiday and an enjoyable read-aloud. Part of “The Festivals of the World” series, The Sweetest Rosh Hashanah focuses on the Jewish New Year and a little girl named Ellie. She loves helping her parents prepare for the New Year meal, especially the challah, the honey cake, and the apples and honey. But when she’s reminded that her grandparents, aunt, uncle, and cousins will be joining them, she remembers how bossy her cousin Lara had been on her previous visit.

Ellie decides that, rather than having Lara take something of hers and leave with it like she did last time—Ellie’s special paint set, to be precise—she’d hide her special toys from Lara. What a surprise, then, when Lara shows up with a handmade card apologizing for taking the paint set and for her bossy behavior. Ellie takes her cue from the meaning of Rosh Hashanah and forgives her cousin. In the spirit of Rosh Hashanah and turning over a new leaf, the cousins move forward with love and open minds, “… the perfect start to a sweet new year.” Lewis’s warm palette captures the festive moments in a flat, folk art style that I love, as a diverse family gathers to celebrate the holiday. Bergman captures a common childhood emotion and creates a joyful picture book in which forgiveness offers a chance for new beginnings.

With four pages of backmatter in this 32-page picture book, the story unfolds quickly, with every spread moving it toward a heartwarming conclusion. Kids will find a step-by-step recipe for making challah as well as a New Year’s card craft activity.

 

STELLA’S SPECIAL RECIPE: A Rosh Hashanah Story
Written by Melissa Stoller
Illustrated by Valerya Milovanova
(Kar-Ben Publishing; $19.99. Ages 2-8)

 

Meet Stella, the narrator of Stella’s Special Recipe. Now that she’s old enough to help her mom make the stuffed cabbage rolls, a family recipe passed down for generations, Stella can’t wait to get started. She doesn’t have to go far to gather the ingredients, since she lives on a farm where they’re easy to pick. Stoller skillfully uses catchy language tools such as onomatopoeia, alliteration, consonance, assonance, and a repeatable refrain that grows longer as mouthwatering ingredients are added.

“We chop-drop tomatoes into a pot for sauce.
Sizzle, sizzle. Steam swirls.”

 

Pure yum! One tradition that’s also been passed down in different colored ink from Stella’s bubbe, nana, and mom is adding their own personal touch. “‘Could I add my own dash or dollop?'” I wonder.” This got me curious to see what new recipe variation would get selected. When Stella added honey, I knew she’d found the perfect addition that simply shouted her name to keep the sweet family tradition going.

I’d be lying if I didn’t mention that my nana’s stuffed cabbage ranked up there with the best I’ve ever eaten, but I unfortunately don’t have the recipe. I’m thankful this picture book includes a recipe for me to test out. Milovanova’s illustrations, full of Stella’s energy and enthusiasm, pair beautifully with Stoller’s inviting prose.

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Best Children’s Books for Passover 2025

 

 

SEVEN NEW CHILDREN’S BOOKS

FOR PASSOVER 2025

~  A ROUNDUP ~

 

 

 

If only I had more time! This year’s offering of new Passover books for children seems to be the largest I’ve seen in a long time. It was so hard to choose what to include, and I really hoped to cover them all. Please scroll to the end to see other books I was unable to review but recommend.

 

REVIEWS:

My Seder Plate cover seder plate shaped board book.MY SEDER PLATE
Written by Kristen Weber
Illustrated by Yaara Cellier
(Clarion Books; $10.99, Ages 0-4)

My Seder Plate: A Passover Book is Kristen Weber’s debut, and it’s a charming one! This book would have been a big hit in my home when my children were growing up. It’s not only richly illustrated, but it includes interesting seder details for those who are older. At the same time, it can be appreciated as a clever interactive way for little ones to simply enjoy the pictures during the celebration. Traditionally, the seder plate, like the board book, is round, “with spots for special foods.” Each food represented is significant in the retelling of the Passover story.

Open the sturdy book to reveal the seder plate and its contents on one side, a multigenerational family on the other. It includes the food name in Hebrew and in English. One word I have learned in Hebrew from attending many seders is Beitzah, egg, the second food shown. Each food item explained is in bold. The font is smaller for the more detailed portion, which a relative might explain, or perhaps an older sibling, a cousin, or a family friend. I also like how the first paragraph is in verse, which will add to a youngster’s engagement.

“A roasted egg sits on our plate,
warm and round and hard,
a symbol of the cycle of life
and hope for a new start.

The egg can be both a reminder
of the sacrifices Jewish people have
made and a symbol of new life.”

Now that all the Passover foods are covered, it’s time to try them! A big positive about My Seder Plate is that children can keep it with them and follow along while also being entertained by the art and the surprises that await them with every page turn. Chag Passover Sameach! •Reviewed by Ronna Mandel

 

Matzah Day cover family members holding matzah.MATZAH DAY!
Written by Charlotte Offsay
Illustrated by Jason Kirschner
(Holiday House; $18.99, Ages 3-6)

Charlotte Offsay has a talent for writing picture books with rhyme that 1. always entertain, 2. propel the story forward, and 3. employ a catchy rhyme scheme that invites read-alouds. She did it with Challah Day! and succeeds once again with Matzah Day!

This lively written and whimsically illustrated holiday story celebrates the popular Passover cracker made from water, salt, and flour that can be enjoyed in as many ways as matzah is spelled. You can even see it in this roundup spelled matzah, matzoh, and some times matza, and matzo. Are there other spelling variations that I don’t know about? Maybe! But no matter how you spell it, there is much to love about the food that came to be when “The Jewish people fled from Egypt in such a hurry that they didn’t have time to wait for their dough to rise.”

Don’t miss the three recipes included to try with the help of a parent, as well as information about exactly what matzah is, what Passover is, and why we eat matzah for Passover. I appreciated the tight rhyme when Offsay describes the different (and delicious) ways matzah can be eaten as the family gets fuller and fuller. “Like it salty, plain, or sweet? No wrong way to eat this treat! Toffee, chocolate, salted top. Once you start, it’s hard to stop.” Too right. It’s one of my Passover weaknesses, along with matzah brei, a breakfast matzah mashup my family loves year-round. The zany spreads where Kirschner has made the family members smaller sized as they play on the larger scaled ingredients are quite funny. As a feline fan, I also appreciate the adorable kitty added for good measure. What a great new read to add to your family’s Passover picture book collection. •Reviewed by Ronna Mandel

 

Written by Alan Katz
Illustrated by Adam Auerbach
(Harper Collins BYR; $12.00, Ages 4-8)

The Cohen family is enjoying the Passover seder at Grandpa Murray and Grandma Norma’s home. It is time to hide the afikomen and Grandpa Murray is searching for the perfect spot which his grandchildren won’t be able to locate. However, when he hears that the matzah ball soup is being served, he rejoins his family. After the meal, it’s time to find the afikomen . . .  but the kids don’t know where their grandfather hid it, and Grandpa Murray doesn’t remember either! So, where is the afikomen? We probably all can relate to this.

Young detectives will enjoy the pen and ink illustrations, which combine different angles and vantage points, adding both interest and a sense of mystery to the story, which has a simple yet satisfactory solution. •Reviewed by Freidele Galya Soban Biniashvili

 

 

Happy Passover, Edie Rose cover Edie hugging young neighbor Mia.HAPPY PASSOVER, EDIE ROSE!
Written by Joy Preble
Illustrated by Valeria Cis
(Kar-Ben Publishing; $18.99, Ages 4-9)

Though not new to writing for children, Joy Preble’s debut picture book, Happy Passover, Edie Rose!, is a heartwarming take on the Passover story. Young readers will admire the meaningful relationship between an older woman, Edie Rose, and a young girl, Mia, neighbors in their close-knit apartment building. Edie Rose has created a tradition with her neighbors where they gather together in her home for a Passover seder that not only includes matzah ball soup and charoset but takes them on a journey similar to the one Moses and the Jewish people took from Egypt to the land of Israel.

Early on, Valeria Cis’s appealing artwork details Edie Roses’s seder to-do list along with illustrations of the smiling and diverse mix of neighbors. And, of course, Edie’s adorable red and white dog, Mo, is always by her side. Turning the page, we see memories of past seders with Edie and her friends coloring paper frogs and crossing through Edie’s living room pretending it’s the Red Sea. Mia spends a great deal of time with Edie when her mother works late, and despite being from different generations, the two have become great friends.

Next up, Edie is baking her chewy macaroons just before this year’s Passover. Mia’s mom walks through the door as Edie carries the hot, out-of-the-oven macaroons from the kitchen. Preble skillfully sets up the scene as Mo, unable to control his sniffer and overjoyed by the yummy aroma, dashes up to steal a cookie. The two collide. Macaroons scatter everywhere. Edie ends up in the hospital with a broken arm. Mia, with her caring neighbors’ help brings Passover to Edie. Just like in the Passover story, young Mia creates the best seder ever. “We marched together,” Mia tells Edie proudly. “All of us. Like you said.”

This charming tale with a twist asks kids why this night is different from all other nights, but this year, the answer is that all the neighbors worked together for Edie Rose—a wonderful lesson in kindness and gratitude. I loved how it showed that holidays don’t always have to be spent with blood relatives. Friends are family, too. •Reviewed by Ronda Einbinder

 

roadside seder cover seder on a logROADSIDE SEDER
Written by Anna Levine
Illustrated by Naama Lahav
(Apples & Honey Press; $19.95, Ages 5-8)

Dad, Mom, Grandpa, Grandma, Benjy, and Matzah the dog are on their way to their seder in Jerusalem when the traffic comes to a standstill. What is the cause of the jam? How will they, and all of the other people on the road, reach their seders? Will there even be any seder that night? A story that keeps you guessing will also keep you turning the pages!
As sundown approaches, Benjy, dressed in his Moses get-up, comes up with the solution for a perfect seder for everyone present. And when it’s time to find the afikoman, the reader is invited along to find it in the drawing. A Passover story that gets youngsters involved is pure fun! Beautiful, inclusive representation of the religious and ethnic diversity in Israel is depicted in the colorful and cheerful cartoon-like illustrations. A letter from the author, words to know, and a recipe for charoset round out this joyous celebration of sharing Passover traditions, even in the most unusual circumstances. •Reviewed by Freidele Galya Soban Biniashvili

 

Ellis Island Passover cover immigrants on ship seeing Statue of Liberty.ELLIS ISLAND PASSOVER
Written and illustrated by Marissa Moss
(Creston Books; $19.99; Ages 5-10)

Sometimes, you read a book that brings you back to a time long ago, and that’s what happened to me as I sat down to read award-winning author-illustrator Marissa Moss’s latest picture book, Ellis Island Passover. The story begins with a seven-year-old girl in a grumpy mood. (That was relatable.) Her family is coming over for the first night of Passover, and she has already been yelled at by her mom for bad behavior and sent to her room by her father for leaving a messy kitchen. She’s clearly not having a good day.

Moss’s evocative pastel drawings of the extended family being welcomed into the little girl’s home include Great Uncle Ezra, who has arrived from Chicago with slicked-back grey hair and glasses. He lives so far away that this is his first Passover with the little girl and her family. She doesn’t say hello to him, but no one notices—except Uncle Ezra. “’What is wrong with my cupcake?’ he asks.” She wonders if he can see she is in a bad mood. He sits on the floor with her and begins to tell her a story.

The story begins when he is nine years old. He’s shipped from Russia to America to live with his brother to escape the intolerable conditions the Jewish people were subjected to in their birth country. My grandfather escaped Russia as well, and reading Moss’s words made me remember the stories he told us.

Life in America had to be better than life in Russia. Once in New York, Ezra was put on a small boat to Ellis Island, the big immigration center. Ezra was given one week to stay there while authorities searched for his brother Mendel—and if Mendel couldn’t be found, he would be returned to his homeland. During his stay on Ellis Island, Ezra realized it was Passover. The Jews on Ellis Island did not have a Haggadah to read, so they decided to tell the stories with a Hebrew Bible. They didn’t have matzoh, so they used American crackers. That night, each of us was reading the story of Exodus and living the story of our own exodus, from the old world to the new, from oppression to freedom. And though Uncle Ezra has celebrated many Passovers since that first one on Ellis Island, this night, he had a new Passover story—his first Passover with his niece.

This picture book beautifully puts into words how Passover has been spent over generations while teaching Jewish children the history of their ancestors. The faded tones and pale palette of the art felt just right for this immigration story. My kids may be adults, but I still plan to share this story with them so they can understand what their great-grandfather endured for them to live in a free country. •Reviewed by Ronda Einbinder

 

One Little Goat cover boy and goat time traveling.ONE LITTLE GOAT: A Passover Catastrophe
Written by Dara Horn
Illustrated by Theo Ellsworth
(Norton Young Readers; $18.99. Ages 8-12)

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I was not prepared for the wild and wonderfully rewarding reading adventure that Horn and Ellsworth’s graphic novel took me on. Inspired by Horn’s thoughts during Passover when she was growing up, this rollercoaster ride of a story should resonate with many young readers. When I opened the first page of One Little Goat, the narrator, known as the “wise child,” quickly pulled me in when he said his seder had gone horribly wrong. I had to find out how.
Anyone who has ever attended a Passover seder that seems to go on forever will find this novel’s tongue-in-cheek humor relatable. Can you remember your stomach’s constant growling, the one relative who insists on doing things a certain way, and definitely the long way, an older cousin dipping his pinkie in the wine a little bit too much, or never finding the afikoman and winning the dollar coin? These are just a few of the Passover things we have come to expect, all captured over six chapters in 152 pages, though I wish there were more!
We meet the narrator as the seder begins, and the house is packed with family. From our safe spot, like a fly on the wall, we watch as the chaos unfolds. We learn that Dad was originally from the Soviet Union, where he could not practice Judaism, and Mom is pregnant with her fifth child. Great-Grandma, at 98, is a Warsaw Ghetto survivor. And somehow, over time, the meaning of the seder has been lost on the narrator.
To end the seder, the afikoman, or half the piece of matzah that gets hidden early on, needs to be found. However in The Little Goat, it goes missing when the baby sister tosses it into a portal where the titular goat finds and hides it someplace safe in another time zone. But he can’t recall exactly when or where. Without that important piece of matzah, the seder continues for six months! Thankfully, those I’ve attended have never lasted so long, though they may have felt that way. Talk about taking an idea and going over the top! Even more outrageous is that this particular seder is one taking place on top of layers of seders occurring concurrently over millennia. The narrator learns this when that cheeky little talking goat shows up and leads him back in time to seders of old. It’s an eye-opening experience for him as he travels through the space-time continuum, learning about the significance of the Exodus from Egypt and all the hardships the Jewish people have endured from the Spanish Inquisition to WWII where his brave Great Grandmother lived in the Warsaw Ghetto, from Minsk, USSR 1981 where his father grew up, or New York City, 1990, where his mother lived as a child.
I enjoyed how the story’s wicked humor and educational aspect paired perfectly. Ellsworth’s artistic interpretation, in black and white, of Horn’s text is impressive and easy to follow. The two work so seamlessly together that it’s hard to believe that not just one creator did it all. The novel ends in such a satisfying way that I was ready to sit back down and start it all over again. Don’t miss this recommended read. •Reviewed by Ronna Mandel

 

MORE RECOMMENDED PASSOVER READS:

MY MATZAH
Written and illustrated by Ann Koffsky
(Apples & Honey Press; $10.95, Ages 0-5)

 

 

 

The Curious Case of the Pot Roast cover child detective inspecting roast.THE CURIOUS CASE OF THE POT ROAST
Written by Jamie Kiffel-Alcheh
Illustrated by Menahem Halberstadt
(Green Bean Books; $13.99, Ages 4-7)

Available for purchase in the U.K. now.
Available for purchase in the U.S. on May 30, 2025

 

A Purr-fect Passover cover cats at seder.A PURR-FECT PASSOVER
Written by Jenna Waldman
Illustrated by Erica J. Chen
(Apples & Honey Press; $19.99, Ages  3-6)

 

 

 

Next Year in The White House cover Obama first seder.NEXT YEAR IN THE WHITEHOUSE
Written by Richard Michelson
Illustrated by E.B. Lewis
(Crown Books for Young Readers with PJ Library; $18.99, Ages 4-8)

Starred Review  – Booklist, Kirkus

 

 

 

Zayde_Babysits_Before_Passover_cover_Zayde_and_Ruthie_at_supermarket Zayde Babysits Before Passover cover Zayde and Ruthie at supermarket. ZAYDE BABYSITS BEFORE PASSOVER
Written by Jane Sutton
Illustrated by Kate Chappell
(Kar-Ben Publishing; $18.99, Ages 4-9)

 

 

 

Passover on Everest cover two hikers and tents below.PASSOVER ON EVEREST
Written by Rachelle Burk
Illustrated by Craig Orback
(Intergalactic Afikomen; $19.99, Ages 4-10)

 

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Picture Book Biography – The Fabulous Fannie Farmer


THE FABULOUS FANNIE FARMER:
Kitchen Scientist and America’s Cook

Written by Emma Bland Smith

Illustrated by Susan Reagan

(Calkins Creek; $18.99, Ages 7-10)

 

The_Fabulous_Fannie_Farmer_cover_young_Fannie_testing_soup

 

 Starred Review – School Library Journal

Written by Emma Bland Smith and illustrated by Susan Reagan, The Fabulous Fannie Farmer is a humorous and fascinating story of a quiet, kitchen revolutionist who transformed the notion of home cooking from “meaningless” work to a serious business. 

 

The Fabulous Fannie Farmer int1 young Fannie in 1800s peeling potatoes.
Interior spread from The Fabulous Fannie Farmer: Kitchen Scientist and America’s Cook written by Emma Bland Smith and illustrated by Susan Reagan, Calkins Creek Ⓒ2024.

 

Like many girls during the late 1800s, Fannie Farmer most likely grew up learning how to cook in her home kitchen, using recipes that had been in her family for generations. Yet recipes in Fannie’s day were more poetic than precise. Phrases like “a suspicion of,” “a good lump,” and “as many as may be necessary” not only hindered consistent results but perpetuated the myth that cooking was “all about feminine instincts.” I love how author Emma Smith emphasizes the strangeness and silliness of this misguided belief by adding humor to her storytelling. Sentences like, “instructions were often cloudier than clam chowder” and “… who needs standard measurements when you’ve got your trusty feminine instincts, right?” create a light-hearted, conversational tone that brings Smith’s retelling of culinary history to life. Susan Reagan’s period-perfect illustrations add whimsy and authenticity, allowing readers to see what life was like at the turn of the last century. 

Despite suffering the aftereffects of (what many believe was) polio, Fannie continued to cook and bake in her kitchen, testing out recipes with precision by using measuring cups and spoons. When she enrolled in the Boston Cooking School at age thirty-one, Fannie truly excelled. As a student, then assistant, and finally a principal, she taught her students to think like “kitchen scientists.” 

 

The Fabulous Fannie Farmer int2 unclear recipe measurements.
Interior art from The Fabulous Fannie Farmer: Kitchen Scientist and America’s Cook written by Emma Bland Smith and illustrated by Susan Reagan, Calkins Creek Ⓒ2024.

 

When she fulfilled her wish to rewrite the school’s old cookbook, she and her students tested every recipe, transforming the school’s kitchen into a chemistry lab. Fannie paved the way for cooks and bakers everywhere to finally have access to clear and precise recipes with reliable results. But more than that, Fannie created a cultural shift in the way people thought about home cooking. Since it involved “planning and budgeting, health and nutrition,” she insisted the work deserved serious recognition. 

The Fabulous Fannie Farmer opens readers’ eyes to the importance of Fannie’s impact on our everyday lives. A great resource for teachers, this book can also be fun for readers at home, learning a bit of culinary history while snacking on a treat. Two recipes from Fannie’s book and extensive back matter are included.

  • Reviewed by Armineh Manookian

 

Click here for a soup recipe.

 

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