Who Ate What? A Historical Guessing Game for Food Lovers by Rachel Levinis such an engaging book kids may forget they’re learning! The book is organized chronologically from cavepeople through what food of the future may be. In each of the ten historical groups, there are 15 food objects that kids will have fun looking for, especially when they realize three of these items are “off the menu.” I couldn’t help but play along—and I missed at least one in each section! For example, I guessed that cavepeople drank milk but then, when I turned the page, found that early humans couldn’t digest animal milk. One of my favorite “on the menu” items was hedgehog. These prickly critters were eaten by ancient Egyptians, and baked in a manner (thankfully) that removed the spines.
Each section has interesting edge-to-edge illustrations showing life during that period masterfully rendered by Natalia Rojas Castro. I especially like how she handles silly items such as delivered pizza or “ew” things like human eyes.
This nonfiction picture book educates, entertains, and (best of all) is enjoyable. Kids will gravitate to the pages about Vikings, ninjas, and pirates, but if you want to know which group ate snakes and which one ate flamingos, you’ll have to read the book.
(Abrams Books for Young Readers; $14.99, Ages 3-5)
Fall is an ideal time to feed your body and calm your mind while also introducing yoga poses and nutrition to kids. Joy Bauer’sdebut children’s book, Yummy Yoga: Playful Poses and Tasty Treats, does just that. The New York Times bestselling author and professional nutritionist shares eight easy and accessible yoga poses and eight kid-friendly recipes with readers. Photographer Bonnie Stephens presents lively and adorable photos of kids demonstrating these easy-to-learn yoga poses while fruits and veggies practice the same poses!
“Welcome to Yummy Yoga!” is the title of a note from Bauer to adult readers. As “one of the nation’s leading health authorities,” Bauer explains how healthy foods can be delicious and how practicing yoga poses can be super fun. She encourages children to copy the yoga sculptures made out of tasty food created by Stephens. Parent and child can mix and match ingredients and are reminded that it may take a few tastes before starting to fall in love with a new food. “And now it’s time to stretch your body and your taste buds for a happier, healthier you!”
Bauer inserts messages throughout the book such as “always ask an adult for help, especially if you need to use a knife or the stove!” Each page is designed with a gatefold as in the one showing a young boy in green demonstrating Triangle Pose with the opposite page showing an avocado with a lime head and broccoli body doing the same. With “Lift the flap to stretch your taste buds with a creamy treat,” the green arrow points as parent or child find a recipe with how to make instructions for Broccomole Dip in the center.
Turning the page we find a recipe for Heart-y Artichokes, Green Beans and Leeks along side of Lotus Pose; Warrior II Pose, which “helps stretch out your legs and hips” is demonstrated by corn on the cob, with a twist to the corn on the cob recipe. The book closes with photos of the same diverse group of boys and girls performing yoga poses such as Plank Pose, Downward Facing Dog and Tree Pose with a more extensive explanation of how to properly perform each pose.
Yummy Yoga was a terrific read! As a yoga instructor myself, my spirits are always lifted when I find books that introduce the physical practice of yoga to children in an engaging way. Parents will enjoy practicing the poses alongside their children, and working together in the kitchen to create healthy foods. The ingredients for the scrumptious sounding strawberry and kiwi frozen snack Power Pops are on my shopping list, and that reminds me, it’s time to warm-up my spine with the Power Pops partner cat pose!