DIJ-DO IT JEWISH: USE YOUR JEWISH CREATIVITY! Written by Barbara Bietz Illustrated by…
A Roundup of Smithsonian Series Children’s Books
Children’s librarian Dornel Cerro reviews an exciting and inviting variety of nonfiction Smithsonian middle grade books for your curious kids.
No Way … Way!: Are You My Dinner? 300 Fun Facts
Written by Tracey West
Illustrated by Luke Flowers
(Smithsonian/Grosset and Dunlap; $9.99, Ages 8-12)
Can food facts be fun? Sure they can … here’s a few examples:
Ever heard of borborygmi? Sure you have, it’s the rumbling sound your stomach makes (p. 38).
Did you know that 16,000,000 jelly beans are produced at Easter? Red is the most popular color (p. 103).
If you’re dieting you may not want to know that by the time you’re 80 years old you will have eaten about 87,660 meals (p. 7).
However, No Way …Way! is not limited to food for humans. Animal eating habits are also included:
Guess what the vampire finch eats … or rather, sucks? (blood from other birds, p. 161).
You don’t want to know what a naked mole rat eats (it’s own poop to aid digestion, p. 187).
No Way …Way! is neatly organized into sections that cover the history of food, holiday meals, unusual dishes (like chocolate-covered cicadas, p. 89), where people eat (imagine eating where Julius Caesar was assassinated, p. 120), what not to eat (raw lima beans become cyanide in your body, p. 202), and more. Short, humorous facts, colorful illustrations, and eye-popping designs (plus a little gross-out factor) make this a fun book to browse. Recommended as “cool,” “awesome,” “humorous,” and “interesting” by my second and third graders. One of my fourth graders told me she “had to have it!” A great book for beginning and reluctant readers as well as for children who like to browse through books like Ripley’s Believe It or Not and Guinness Book of World Records.
Written by James Buckley, Jr.
(Smithsonian/Penguin Young Readers; $3.99, Ages 8-9, A Level 4 Reader)
The moon has fascinated people throughout history and across many cultures, from worship of the moon in ancient times to the 1969 Apollo Moon landing and beyond. Buckley leads young readers through the history of moon exploration separating fact from fiction (there’s no old man living there). My second graders enjoyed this book for its’ accessible text and striking photographs. The book also contains a handy table of contents and glossary.
Home Address: ISS International Space Station
Written by James Buckley, Jr.
(Smithsonian/Penguin Young Readers. $3.99, Ages 8-9, A Level 4 Reader)
What is the International Space Station? Who lives there? What’s life like miles above earth? How difficult is it to eat and dress in zero gravity? How do you use the toilet in space? Buckley helps children understand daily life at the ISS. A “great book …” commented my third grade Star Wars fans.
The Human Body: The Story of How We Protect, Repair, and Make Ourselves Stronger
Smithsonian: Invention & Impact (Book 1)
Written by H.P. Newquist
(Smithsonian/Viking BYR: $17.99, Ages 8-12)
A fascinating and well-researched look at the different parts of the body and how people throughout history have devised ways to repair or replace non-functioning body parts. From ancient surgical practices to relieve headaches (pp 80-81) to inventions of machines to see inside the body (magnetic resonance imaging), Newquist examines the reasons for and the history behind their design. He takes a peek inside our medicine chests and explains what’s inside it and concludes with the development of vaccines to curb the staggering rates of death from diseases like smallpox.
Although the engaging narrative is written for an older reader, the vivid and well-captioned illustrations (yes, there’s a little gross out factor here) will engage younger and reluctant readers who enjoy browsing through Guinness Book of World Records or Ripley’s Believe It or Not. My third graders found it “cool and interesting.”
Curious About Zoo Vets
Written by Gina Shaw
(Smithsonian/Grosset & Dunlap; $3.99,
Would you like to work in a zoo? Meet some of the many people who take care of the 18,000 animals at the National Zoo (Washington, D. C.). These include veterinarians, animal keepers, and nutritionists, whose work includes wellness check-ups, handling emergencies, preparing food, creating “enrichment activities” to keep the animals engaged (like art activities and chew toys) and more. Wonderful, nicely captioned color photographs allow young readers to visualize what they learn in the narrative. More advanced vocabulary is highlighted in yellow and defined in the book’s glossary. Perfect for individual readers as well as for kindergarteners learning about the roles of people in their community.
Oceans Doodle Book
Written by Karen Romano Young
(Smithsonian/Grosset & Dunlap; $12.99, Ages 8-12)
The Smithsonian’s marine experts have come up with a collection of fun and creative activities to help educate children about the ocean environment. Youngsters are challenged to use a variety of skills with the many activities available in the book. Creativity and imagination are needed for some activities such as designing and drawing a sea monster (“Sea Monsters, Ahoy!” pp. 24-25). Teachers and parents will appreciate the many activities that require various critical thinking skills. Looking at photographs of the skeletal remains of extinct whales, children determine what they may have looked like when alive (“Extinct Whale,” pp. 82-83). Another great one is determining where a floating object might land from a map of ocean currents (“Where Will it Float?” pp.16-17).
Each activity is accompanied by brief background information that supports the activity. For example, “Fish Face, Fish Tale,” (pp. 42-43) notes the more than 27,000 varieties of fish that scientists have discovered. Children then match fish heads on one page to the fish tales on the facing page. Concepts of bilateral symmetry (pp. 36-37) and radial symmetry (pp. 38-39) are explained and children draw the missing half of an ocean animal to reinforce the concept. Turn off the devices and hand this book to your kids guaranteeing hours of fun and learning.
- Reviewed by Dornel Cerro